Yuzu & Ginger Vegan Cheesecake

Yuzu & Ginger Vegan Cheesecake

All of our cheesecakes are gluten-free.

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Vegetarian Society Vegan ApprovedVegetarian Society Approved
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Zingy, refreshing and packed with real Yuzu lemon fruit juice & subtly blended with ginger pieces and incredibly 100% plant-based

White Beans (Sulphites), Gluten-Free Digestive Base (Gluten Free Plain Flour, Margarine, Certified Gluten Free Oat Milk (Oats), Certified Gluten-Free Organic Oats, Inulin, Erythritol, Organic Virgin Coconut Oil, Sunflower Oil, Organic Chia Seeds, Baking Powder, Cinnamon, Bicarbonate Of Soda, Xanthan Gum, Guar Gum), Sunflower Oil, Yuzu Couvertures, Lemon Puree, Stem Ginger, Vanilla Extract.

Energy Value: 342 kcal | Total Fat: 11 g | Net Carbs: 30 g | Total Sugars: 12.4 g | Fibre: 5.8 g | Protein: 4.8 g

VeganGluten FreeEgg FreeDairy FreeNut FreeSoya FreeContains Sulphites

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Reviews (2)

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Jason D.

This "cheese"cake is just unreal! It's so rich and creamy and I absolutely loved the real pieces of ginger & punchy lemon taste! This has got to be the best vegan cheesecake I've ever tried! Can't wait to get my next order...

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Ben Jardine

Love love love